Comments on: Egg Kurma http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Sun, 21 Mar 2010 10:58:09 +0000 http://wordpress.org/?v=2.0.4 by: Deepa http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-1629933 Tue, 16 Mar 2010 16:55:34 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-1629933 My word!! I came back looking for a curry that I'd made a looong time ago and found my own comment from three years ago...How time flies....yet your recipes retain that magical taste Indira :) My word!! I came back looking for a curry that I’d made a looong time ago and found my own comment from three years ago…How time flies….yet your recipes retain that magical taste Indira :)

]]> by: Rob Kurth http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-1602244 Wed, 20 Jan 2010 23:11:23 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-1602244 When I was in Hyderabad my hosts made me a breakfast similar to this, but the eggs were poached in the curry. Do you know of a recipe like that? Do you think it would work if I just poached the eggs in this? When I was in Hyderabad my hosts made me a breakfast similar to this, but the eggs were poached in the curry. Do you know of a recipe like that? Do you think it would work if I just poached the eggs in this?

]]> by: jugalbandi » Egg Korma http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-677149 Wed, 30 Jan 2008 14:54:17 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-677149 [...] Also check out Egg Curry @ Saffron Trail Aayi’s Recipes Food, in the Main Sailu’s Food Mahanandi [...] […] Also check out Egg Curry @ Saffron Trail Aayi’s Recipes Food, in the Main Sailu’s Food Mahanandi […]

]]> by: john http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-657734 Sun, 13 Jan 2008 00:03:25 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-657734 Hi, the Egg curma was so good and my room mate liked it john Hi,

the Egg curma was so good and my room mate liked it

john

]]> by: cornpolish http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-649676 Fri, 04 Jan 2008 19:45:22 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-649676 no, no, use less tomatoes, more onions, try a little cashew, maybe i am bastardising the recipe, but cashew, watermelon seeds, sesame, saunf and curds do the trick. Sorry for offending your recipe, but tomatoes makes it too tangy and sour for taste. Keep the faith, and don't be let down by this. Regards. no, no, use less tomatoes, more onions, try a little cashew, maybe i am bastardising the recipe, but cashew, watermelon seeds, sesame, saunf and curds do the trick. Sorry for offending your recipe, but tomatoes makes it too tangy and sour for taste. Keep the faith, and don’t be let down by this. Regards.

]]> by: SABITHA PRASHANTH http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-619522 Sun, 09 Dec 2007 11:58:25 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-619522 Hi Indira Ur recipe sounds delicious. My husband love egg recipes. I should try this. Hi Indira

Ur recipe sounds delicious. My husband love egg recipes. I should try this.

]]> by: Anand Singh http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-554101 Wed, 31 Oct 2007 11:42:14 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-554101 I have tried your Roasted Red Capsicum Chutney but added more content of curd. I have used it as a salad dressing with fresh vegis and its taste very good. Thanks I have tried your Roasted Red Capsicum Chutney but added more content of curd.

I have used it as a salad dressing with fresh vegis and its taste very good.

Thanks

]]> by: lavanya http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-486653 Fri, 24 Aug 2007 19:08:16 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-486653 hi this is really good hi this is really good

]]> by: Deepa http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-282176 Wed, 17 Jan 2007 23:30:54 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-282176 Hey Indira, I am an Andhrite, recently married and now in Colorado. I tried out this recipe today and t'was the tastiest egg curry I and my husband have had in a longtime. Chaala Chaala Bagundi! I am going to make it soon for my mother who's visiting from India next month. Will give you due credit though, she would never believe me otherwise:-) Hey Indira, I am an Andhrite, recently married and now in Colorado. I tried out this recipe today and t’was the tastiest egg curry I and my husband have had in a longtime. Chaala Chaala Bagundi! I am going to make it soon for my mother who’s visiting from India next month. Will give you due credit though, she would never believe me otherwise:-)

]]> by: joan fonseca http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-4167 Thu, 06 Apr 2006 15:05:00 +0000 http://www.nandyala.org/mahanandi/archives/2005/06/27/egg-kurma/#comment-4167 Hi Indira, This recipe looks great.I will try it with idlis or dosas. Do you have a good recipe for appams? Thanks JOan Hi Indira,
This recipe looks great.I will try it with idlis or dosas.

Do you have a good recipe for appams?

Thanks
JOan

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