Comments on: Stuffed and Baked Baby Portabellas http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Sat, 20 Mar 2010 08:55:50 +0000 http://wordpress.org/?v=2.0.4 by: justme http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-469583 Sat, 04 Aug 2007 15:56:56 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-469583 Lovetree, leave that black mossy stuff alone! :) All mushrooms have that sort of frill layer in it, it is perfectly fine to eat and has great flavor. The only real interest you will have with the frill layer is to wash it well as it can hold dirt. Lovetree, leave that black mossy stuff alone! :) All mushrooms have that sort of frill layer in it, it is perfectly fine to eat and has great flavor. The only real interest you will have with the frill layer is to wash it well as it can hold dirt.

]]> by: Annita http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-3385 Fri, 17 Mar 2006 21:49:58 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-3385 Hi Indira, I've preapred this one and my toddler just loved it..Thanks a loot. <i>Indira replies: You are welcome, Annita. Vijay, my husband also loves and often prepares them himself. Very easy, isn't it? </i> Hi Indira,
I’ve preapred this one and my toddler just loved it..Thanks a loot.

Indira replies:
You are welcome, Annita. Vijay, my husband also loves and often prepares them himself. Very easy, isn’t it?

]]> by: Lovetree http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-3346 Thu, 16 Mar 2006 20:10:47 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-3346 Hi Indira I posted this comment just now, But its not been seen.. I am a regular reader of your website, but never have left a comment. Maybe I am too lazy :-) I tried quite a few of your recipes. I tried to make this stuffed portabella mushrooms yesterday. I never had made whole mushrooms before (always opting for canned variety). I found that portabella mushrooma have a layer of black mossy thing on the inside surface. Do you have to remove this fully? I removed and scraped till the whole mushroom was in pieces and I could no longer stuff it, so i just stir fried it :-( Please do let me now how you cleaned the black layer? Thanks a lot for all your recipes Hi Indira

I posted this comment just now, But its not been seen..
I am a regular reader of your website, but never have left a comment. Maybe I am too lazy :-)
I tried quite a few of your recipes. I tried to make this stuffed portabella mushrooms yesterday.
I never had made whole mushrooms before (always opting for canned variety).

I found that portabella mushrooma have a layer of black mossy thing on the inside surface. Do you have to remove this fully? I removed and scraped till the whole mushroom was in pieces and I could no longer stuff it, so i just stir fried it :-(
Please do let me now how you cleaned the black layer?
Thanks a lot for all your recipes

]]> by: lovetree http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-3345 Thu, 16 Mar 2006 20:01:48 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-3345 Hi Indira I am a regular reader of your website, but never have left a comment. Maybe I am too lazy :-) I tried quite a few of your recipes. I tried to make this stuffed portabella mushrooms yesterday. I never had made whole mushrooms before (always opting for canned variety). I found that portabella mushrooma have a layer of black mossy thing on the inside surface. Do you have to remove this fully? I removed and scraped till the whole mushroom was in pieces and I could no longer stuff it, so i just stir fried it :-( Please do let me now how you cleaned the black layer? Thanks a lot for all your recipes Hi Indira

I am a regular reader of your website, but never have left a comment. Maybe I am too lazy :-)
I tried quite a few of your recipes. I tried to make this stuffed portabella mushrooms yesterday.
I never had made whole mushrooms before (always opting for canned variety).

I found that portabella mushrooma have a layer of black mossy thing on the inside surface. Do you have to remove this fully? I removed and scraped till the whole mushroom was in pieces and I could no longer stuff it, so i just stir fried it :-(
Please do let me now how you cleaned the black layer?
Thanks a lot for all your recipes

]]> by: Indira http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-591 Wed, 05 Oct 2005 13:28:02 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-591 IBH... I was just reassuring you to try this recipe. Please, no offense was taken by your earlier comment. And thanks so much for trying out the recipes and am glad you liked them. IBH… I was just reassuring you to try this recipe. Please, no offense was taken by your earlier comment.
And thanks so much for trying out the recipes and am glad you liked them.

]]> by: IBH http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-590 Wed, 05 Oct 2005 12:43:54 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-590 Indira, I was really meaning how my mushrooms will turn out if I cook..that is what I meant...am sorry if I was not being articulate! I always look in ur page for my cooking..especially I have tried out ur egg bonda,black eyed peas kura and the sago payasam...(sweet) they have all come out very well and a hit with my hubby :) but what I really meant by my comment was whether my mushroom will turn out the way ur mushrooms have come out!:) Thanks a bunch for all ur recipes! I will defly try this out this week end! Indira, I was really meaning how my mushrooms will turn out if I cook..that is what I meant…am sorry if I was not being articulate!

I always look in ur page for my cooking..especially I have tried out ur egg bonda,black eyed peas kura and the sago payasam…(sweet) they have all come out very well and a hit with my hubby :)

but what I really meant by my comment was whether my mushroom will turn out the way ur mushrooms have come out!:)

Thanks a bunch for all ur recipes! I will defly try this out this week end!

]]> by: Indira http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-587 Wed, 05 Oct 2005 02:18:57 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-587 Barbara, Beth and Nupur... Thanks for your comments. IBH... They really turned out like that. No gimmciks, these photos are. Vijay who likes mushrooms a lot, liked these 'baby' portabellas very much. Don't hesitate to try them out. Thanks! Barbara, Beth and Nupur… Thanks for your comments.

IBH… They really turned out like that. No gimmciks, these photos are. Vijay who likes mushrooms a lot, liked these ‘baby’ portabellas very much. Don’t hesitate to try them out. Thanks!

]]> by: Nupur http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-586 Wed, 05 Oct 2005 00:46:44 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-586 Looks just beautiful! I love the idea of a potato base...looks like a cup and saucer...cute! Looks just beautiful! I love the idea of a potato base…looks like a cup and saucer…cute!

]]> by: IBH http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-585 Tue, 04 Oct 2005 22:18:56 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-585 Indira, am a mushroom lover....now this recipe and the photo especially has made to cook the same...wonder if it would turn outthe same way it looks here :) but thanks though! :) Indira, am a mushroom lover….now this recipe and the photo especially has made to cook the same…wonder if it would turn outthe same way it looks here :)

but thanks though! :)

]]> by: Beth - The Zen Foodist http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-584 Tue, 04 Oct 2005 18:21:55 +0000 http://www.nandyala.org/mahanandi/archives/2005/10/03/stuffed-portabellas/#comment-584 I love stuffed mushrooms! It's so easy to vary the ingredients, too. I love stuffed mushrooms! It’s so easy to vary the ingredients, too.

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