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	<title>Comments on: Chole with Potatoes (Aloo Chole)</title>
	<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Thu, 17 May 2012 03:08:31 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.4</generator>

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		<title>by: zehra</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1796871</link>
		<pubDate>Mon, 11 Jul 2011 05:11:34 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1796871</guid>
					<description>awesome!:)</description>
		<content:encoded><![CDATA[<p>awesome!:)
</p>
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		<title>by: Cauliflower, potato &#38; chickpea curry : Thrifty Living</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1537732</link>
		<pubDate>Thu, 08 Oct 2009 22:59:36 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1537732</guid>
					<description>[...] It started out as Aloo chole from the blog Mahanandi, with a few adjustments and the addition of cauliflower. So I guess that would make it Aloo gobi chole. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] It started out as Aloo chole from the blog Mahanandi, with a few adjustments and the addition of cauliflower. So I guess that would make it Aloo gobi chole. [&#8230;]
</p>
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		<title>by: neema</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1329196</link>
		<pubDate>Tue, 21 Oct 2008 14:59:55 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1329196</guid>
					<description>Thanks for the nice recipe. Turned out very well.
Here's my link:
http://n33ma-recipeswap.blogspot.com/2008/10/chole-with-potatoes.html</description>
		<content:encoded><![CDATA[<p>Thanks for the nice recipe. Turned out very well.<br />
Here&#8217;s my link:<br />
<a href='http://n33ma-recipeswap.blogspot.com/2008/10/chole-with-potatoes.html' rel='nofollow'>http://n33ma-recipeswap.blogspot.com/2008/10/chole-with-potatoes.html</a>
</p>
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	<item>
		<title>by: neema</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1328607</link>
		<pubDate>Mon, 20 Oct 2008 23:11:06 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-1328607</guid>
					<description>Hi Indira,

its a great recipe.I'm goin to make it today and let you know how it turned out.Thanks for sharing.</description>
		<content:encoded><![CDATA[<p>Hi Indira,</p>
<p>its a great recipe.I&#8217;m goin to make it today and let you know how it turned out.Thanks for sharing.
</p>
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		<title>by: mikki</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-907659</link>
		<pubDate>Sat, 14 Jun 2008 16:05:52 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-907659</guid>
					<description>hi, iam a north Indian. I really liked ur recipe, they r very much tempting.
can u suggest some dishes with least oil content!</description>
		<content:encoded><![CDATA[<p>hi, iam a north Indian. I really liked ur recipe, they r very much tempting.<br />
can u suggest some dishes with least oil content!
</p>
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		<title>by: Anitha</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-651881</link>
		<pubDate>Mon, 07 Jan 2008 06:41:13 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-651881</guid>
					<description>Eventhough there are hundreds of food blogs around, yours standsout, only because of healthy choices of food and your writing skills. Keep going Indira . I depend on you for my everyday meal planning. Thankyou so much.
-Anitha</description>
		<content:encoded><![CDATA[<p>Eventhough there are hundreds of food blogs around, yours standsout, only because of healthy choices of food and your writing skills. Keep going Indira . I depend on you for my everyday meal planning. Thankyou so much.<br />
-Anitha
</p>
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		<title>by: shainaaz</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-523068</link>
		<pubDate>Fri, 28 Sep 2007 09:59:53 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-523068</guid>
					<description>hey this recipe was yummy my kids really enjoyed ghar ka khanna, i think if i try some more i 2 may 4get my mom ke haath ka khanna :-)</description>
		<content:encoded><![CDATA[<p>hey this recipe was yummy my kids really enjoyed ghar ka khanna, i think if i try some more i 2 may 4get my mom ke haath ka khanna <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />
</p>
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		<title>by: Loretta Allison</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-344282</link>
		<pubDate>Fri, 06 Apr 2007 04:47:00 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-344282</guid>
					<description>Hey, thanks, I just tried this recipe last night, my first time making an Indian dish from scratch and it was pretty damn delicious! It took me like 2 hours, though, so now I've discovered the secret of pre-grinding and storing ginger garlic paste in the fridge.  Love all your recipes- thanks again!

Loretta

&lt;i&gt;Indira replies:
Hi Loretta, glad to hear that you tried and liked this recipe. Thanks for letting me know. Usually with a pressure cooker and some preplanning, you can prepare this recipe in 30 to 45 minutes. I think it needs a bit of practice though. Happy cooking!Thanks.&lt;/i&gt;
</description>
		<content:encoded><![CDATA[<p>Hey, thanks, I just tried this recipe last night, my first time making an Indian dish from scratch and it was pretty damn delicious! It took me like 2 hours, though, so now I&#8217;ve discovered the secret of pre-grinding and storing ginger garlic paste in the fridge.  Love all your recipes- thanks again!</p>
<p>Loretta</p>
<p><i>Indira replies:<br />
Hi Loretta, glad to hear that you tried and liked this recipe. Thanks for letting me know. Usually with a pressure cooker and some preplanning, you can prepare this recipe in 30 to 45 minutes. I think it needs a bit of practice though. Happy cooking!Thanks.</i>
</p>
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		<title>by: shweta</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-344000</link>
		<pubDate>Thu, 05 Apr 2007 13:32:32 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-344000</guid>
					<description>hi!!!
i just loved ur recipe...it looks yummy...i looked for  the paratha recipe....but dint find....can u please post it....thanks</description>
		<content:encoded><![CDATA[<p>hi!!!<br />
i just loved ur recipe&#8230;it looks yummy&#8230;i looked for  the paratha recipe&#8230;.but dint find&#8230;.can u please post it&#8230;.thanks
</p>
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		<title>by: Lora</title>
		<link>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-335088</link>
		<pubDate>Sun, 25 Mar 2007 19:34:33 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2005/11/22/chole-with-potatoesaloo-chole/#comment-335088</guid>
					<description>in your recipe it says add mustard seeds and cumin, but in your ingredient list the amounts for these items are not listed.

&lt;i&gt;Indira replies:
Hi Lora, I added the quantity in the recipe, please check it out. And if you try this recipe, please do let me know how you like it. Appreciate your feedback. Thanks.&lt;/i&gt;</description>
		<content:encoded><![CDATA[<p>in your recipe it says add mustard seeds and cumin, but in your ingredient list the amounts for these items are not listed.</p>
<p><i>Indira replies:<br />
Hi Lora, I added the quantity in the recipe, please check it out. And if you try this recipe, please do let me know how you like it. Appreciate your feedback. Thanks.</i>
</p>
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