<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.0.4" -->
<rss version="2.0" 
	xmlns:content="http://purl.org/rss/1.0/modules/content/">
<channel>
	<title>Comments on: Jihva for Ingredients  ~ (A Food Blog Event)</title>
	<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Thu, 17 May 2012 03:42:09 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.4</generator>

	<item>
		<title>by: Priya Mahadevan</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-1769004</link>
		<pubDate>Sat, 02 Apr 2011 02:13:27 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-1769004</guid>
					<description>Would love to host this when ever the next free month is  - thanks :) Priya</description>
		<content:encoded><![CDATA[<p>Would love to host this when ever the next free month is  - thanks <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Priya
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Jihva For Ingredients #1: Mangoes &#124; hosting de calidad</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-1395164</link>
		<pubDate>Sun, 28 Dec 2008 14:00:46 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-1395164</guid>
					<description>[...] Indira from Mahanandi is hosting the first Jihva For Ingredients and it&#8217;s theme is mango. The purpose of Jihva is to celebrate natural ingredients and mango certainly is an object to be desired. There&#8217;s not much that beats the sheer pleasure of eating the unadulterated flesh of a ripe mango, it&#8217;s the real definition of &#8220;finger licking good.&#8221; [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Indira from Mahanandi is hosting the first Jihva For Ingredients and it&#8217;s theme is mango. The purpose of Jihva is to celebrate natural ingredients and mango certainly is an object to be desired. There&#8217;s not much that beats the sheer pleasure of eating the unadulterated flesh of a ripe mango, it&#8217;s the real definition of &#8220;finger licking good.&#8221; [&#8230;]
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Yennegai &#187; jugalbandi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-404348</link>
		<pubDate>Wed, 06 Jun 2007 04:31:10 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-404348</guid>
					<description>[...] This is our entry for this month&#8217;s Jihva for Ingredients hosted by the lovely Sangeeta of Ghar ka Khana. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] This is our entry for this month&#8217;s Jihva for Ingredients hosted by the lovely Sangeeta of Ghar ka Khana. [&#8230;]
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Jihva for Potatoes - Masala Dosa &#171; Out Of The Garden</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-317810</link>
		<pubDate>Thu, 01 Mar 2007 05:59:41 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-317810</guid>
					<description>[...] &#8220;JihvÃ„Â the Sanskrit word means taste, desire and deep longing. . .&#8221; - excerpt from Indira&#8217;s original post introducing JFI [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] &#8220;JihvÃ„Â the Sanskrit word means taste, desire and deep longing. . .&#8221; - excerpt from Indira&#8217;s original post introducing JFI [&#8230;]
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Sheela</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-37342</link>
		<pubDate>Thu, 22 Jun 2006 02:16:20 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-37342</guid>
					<description>Hi Indira,

I would love to host in April, if that month hasn't been taken, or any available month for that matter. Not sure how I am going to do the hosting, as I am not much of a techie. I am surprised that I have come so far with my blog. But I am going to watch and learn. So pls count me in. Know that your site has been my inspiration start blogging.

Excited to host
Sheela

&lt;i&gt;Indira replies:
Hi Sheela, thanks for your interest. Could you please contact me via email. My email id is mailmahanandi@gmail.com. Thanks. &lt;/i&gt;</description>
		<content:encoded><![CDATA[<p>Hi Indira,</p>
<p>I would love to host in April, if that month hasn&#8217;t been taken, or any available month for that matter. Not sure how I am going to do the hosting, as I am not much of a techie. I am surprised that I have come so far with my blog. But I am going to watch and learn. So pls count me in. Know that your site has been my inspiration start blogging.</p>
<p>Excited to host<br />
Sheela</p>
<p><i>Indira replies:<br />
Hi Sheela, thanks for your interest. Could you please contact me via email. My email id is <a href="mailto:mailmahanandi@gmail.com.">mailmahanandi@gmail.com.</a> Thanks. </i>
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Jihva For Ingredients - Dals (Lentils) - Sailu&#8217;s Indian Food &#38; Andhra Recipes</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-11919</link>
		<pubDate>Sat, 27 May 2006 15:38:16 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-11919</guid>
					<description>[...] Jihva For Ingredients (JFI) is the new food blog event started by Indira of Mahanandi, which featured Mango as the ingredient for the month of May and Strawberries for June. I am pleased to announce that I am hosting JFI for the month of July and am happy to do so. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Jihva For Ingredients (JFI) is the new food blog event started by Indira of Mahanandi, which featured Mango as the ingredient for the month of May and Strawberries for June. I am pleased to announce that I am hosting JFI for the month of July and am happy to do so. [&#8230;]
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Gabriella True</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-5216</link>
		<pubDate>Tue, 02 May 2006 05:51:23 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-5216</guid>
					<description>drat! my digital camera is not working so I can't take a picture. wah!!!</description>
		<content:encoded><![CDATA[<p>drat! my digital camera is not working so I can&#8217;t take a picture. wah!!!
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Gabriella True</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-5214</link>
		<pubDate>Tue, 02 May 2006 05:49:36 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-5214</guid>
					<description>how fun!</description>
		<content:encoded><![CDATA[<p>how fun!
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: srikala</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-4840</link>
		<pubDate>Mon, 24 Apr 2006 08:43:02 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-4840</guid>
					<description>Hi Indira
Thank you for your reply.I will post a recipe on May first.

&lt;i&gt;Indira replies:
Looking forward to your participation, thanks Srikala. &lt;/i&gt;</description>
		<content:encoded><![CDATA[<p>Hi Indira<br />
Thank you for your reply.I will post a recipe on May first.</p>
<p><i>Indira replies:<br />
Looking forward to your participation, thanks Srikala. </i>
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: srikala</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-4772</link>
		<pubDate>Sat, 22 Apr 2006 07:20:12 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/#comment-4772</guid>
					<description>Hi
For the last 20 days i have been posting many recipes based on raw mango on my website under the title Mango Mirattals.can one of those be included for the May entry?

&lt;i&gt;Indira replies:
Hi Srikala, I've just checked your website. wow... you got so many recipes with mango.
Everybody would post on May1st and I don't think its appropriate for me to make an exception just for you. Would you please consider posting a recipe with mango on May 1st? That would be wonderful and your entry can be featured on this event.
Thanks for your interest.&lt;/i&gt;</description>
		<content:encoded><![CDATA[<p>Hi<br />
For the last 20 days i have been posting many recipes based on raw mango on my website under the title Mango Mirattals.can one of those be included for the May entry?</p>
<p><i>Indira replies:<br />
Hi Srikala, I&#8217;ve just checked your website. wow&#8230; you got so many recipes with mango.<br />
Everybody would post on May1st and I don&#8217;t think its appropriate for me to make an exception just for you. Would you please consider posting a recipe with mango on May 1st? That would be wonderful and your entry can be featured on this event.<br />
Thanks for your interest.</i>
</p>
]]></content:encoded>
				</item>
</channel>
</rss>

