Comments on: Rice Noodles & Tofu in Fiery Peanut Sauce

by: swetha

Tue, 04 May 2010 00:58:58 +0000

Hi Indira garu
This one is my favorite at N&C. I just tried it today nd it came out superbly well!!!Yummy!!Me nd my husband had a real gud meal!!
Thanks a lot…. ur blog is too gud and I love the way u present evrything…. thanks once again… keep posting

by: Kat

Thu, 13 Aug 2009 17:48:44 +0000

How many oz is “a bundle”. I got a 16oz box of rice noodles, not trader joes, and it’s all just in a bag within the box, not in any bundles.

by: Roopashree

Tue, 11 Aug 2009 18:16:00 +0000

Hi,
This is just wonderful. I love Thai Cuisine and tried in couple of restaurants at Chicago. But always had the feeling that the previous eater would have definetly been a non-veggie. I am a pure vegan and don’t even eat eggs. This one is really awesome. I am going to try it at home. Hope it tastes the same as in a Thai restauarant. Thanks.

by: Manjusha

Wed, 08 Apr 2009 21:16:25 +0000

I just made this today, I’m soooo happy that it turned out to be same as the one we have at a Thai restaurant. Thanks a bunch for posting this, Indira!
I also added some garlic powder and basil leaves while cooking, and replaced brocolli by bell peppers.

by: sally

Tue, 05 Feb 2008 17:11:24 +0000

what kind of tofu do u use
?
extra firm?

by: Shobana

Wed, 20 Jun 2007 17:03:30 +0000

Noodles & Co is one of our favorites here - the Indonesian Peanut Saute is my favorite - thanks for recreating this - will defintely give it a try.

by: Anu

Fri, 08 Jun 2007 18:04:48 +0000

Indira,

I just tried this dish and its very tasty! Thanks for the recipe. I tried it with 4 chillies and yet it was fiery and spicy and i used the thing rice noodles, carrots, cababge, onions, bell pepper and a mushroom. Again i didnt have tofu so used paneer! Was worth it! Will try making again with the ingredients mentioned.

Indira replies:
Glad to hear that you tried and liked this recipe, Anu. YOur version sounds delicious.

by: Charu

Fri, 20 Apr 2007 02:45:11 +0000

Thanks a lot Indira !!

by: Charu

Fri, 20 Apr 2007 02:07:22 +0000

Hi Indira,
Your website is really cool. I love all your recipes. Can you tell me the brand of soy sauce that you use ? Is it the chinese or japanese version ?

thanks,charu.

Indira replies:
Hi Charu, thank you for your nice words about Mahanandi.
I use Japanese version. This is the brand I prefer.
Hope this helps.

by: Ramya

Fri, 12 Jan 2007 20:11:43 +0000

Hi Indira,
The noodles look mouth watering. I want to make this as my hubby likes tofu very much but am not able to get the rice noodle at QFC. Is there any other substitute? I would be very happy if you could let me know. Thanks