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	<title>Comments on: Paneer Pad Thai with Bok Choy</title>
	<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Thu, 17 May 2012 04:28:09 +0000</pubDate>
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		<title>by: salma</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-649468</link>
		<pubDate>Fri, 04 Jan 2008 15:00:17 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-649468</guid>
					<description>I wil definitely prepare n eat this...............looking very delicious.:)</description>
		<content:encoded><![CDATA[<p>I wil definitely prepare n eat this&#8230;&#8230;&#8230;&#8230;&#8230;looking very delicious.:)
</p>
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		<title>by: sabitha Prashanth</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-489392</link>
		<pubDate>Wed, 29 Aug 2007 08:36:49 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-489392</guid>
					<description>Hi Indra

Your Dish Paneer Pad Thai with Bok Choy is simply superb. It came out so well.


thank you very much.</description>
		<content:encoded><![CDATA[<p>Hi Indra</p>
<p>Your Dish Paneer Pad Thai with Bok Choy is simply superb. It came out so well.</p>
<p>thank you very much.
</p>
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		<title>by: shub</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-485079</link>
		<pubDate>Wed, 22 Aug 2007 09:52:14 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-485079</guid>
					<description>Hi Indira, I love my veg pad thai noodles, and when I found the recipe on your blog I couldn't wait to try it out. I tried a combination of this recipe with your other rice noodles recipe ( peanut sauce + tofu ) and it turned out great. A note to say thank you!</description>
		<content:encoded><![CDATA[<p>Hi Indira, I love my veg pad thai noodles, and when I found the recipe on your blog I couldn&#8217;t wait to try it out. I tried a combination of this recipe with your other rice noodles recipe ( peanut sauce + tofu ) and it turned out great. A note to say thank you!
</p>
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		<title>by: Eve</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-262661</link>
		<pubDate>Wed, 03 Jan 2007 17:49:11 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-262661</guid>
					<description>Your web site is amazing. Is there a reason you don't have an RSS feed? I'd love to subscribe. -Eve</description>
		<content:encoded><![CDATA[<p>Your web site is amazing. Is there a reason you don&#8217;t have an RSS feed? I&#8217;d love to subscribe. -Eve
</p>
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		<title>by: Heather Chase</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-129386</link>
		<pubDate>Sat, 04 Nov 2006 00:56:00 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-129386</guid>
					<description>I love Pad Thai &#38; your version sounds yummy!  Will have to try this one!  Cheers, Heather</description>
		<content:encoded><![CDATA[<p>I love Pad Thai &amp; your version sounds yummy!  Will have to try this one!  Cheers, Heather
</p>
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		<title>by: sri</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-125017</link>
		<pubDate>Tue, 31 Oct 2006 15:41:47 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-125017</guid>
					<description>Honey,
I badly wanted to eat Thai fried rice today and I usualy visit ur site before googling it.What a coincedence, you have this recipe today.Thanks for the recipe</description>
		<content:encoded><![CDATA[<p>Honey,<br />
I badly wanted to eat Thai fried rice today and I usualy visit ur site before googling it.What a coincedence, you have this recipe today.Thanks for the recipe
</p>
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		<title>by: Mythreyee</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-124307</link>
		<pubDate>Mon, 30 Oct 2006 22:14:26 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-124307</guid>
					<description>Cooking Pad Thai the vegetarian way is awesome. Will surely try sometime this week.</description>
		<content:encoded><![CDATA[<p>Cooking Pad Thai the vegetarian way is awesome. Will surely try sometime this week.
</p>
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		<title>by: mandira</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-124254</link>
		<pubDate>Mon, 30 Oct 2006 20:59:00 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-124254</guid>
					<description>Indira, pad thai with paneer sounds delicious. I like the simple ingredients.. I have all of them at home! Will try it soon.</description>
		<content:encoded><![CDATA[<p>Indira, pad thai with paneer sounds delicious. I like the simple ingredients.. I have all of them at home! Will try it soon.
</p>
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		<title>by: liz</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-123838</link>
		<pubDate>Mon, 30 Oct 2006 11:34:54 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-123838</guid>
					<description>Hi Indira

I'm an avid fan of this site. This dish looks really amazing. I've had Pad Thai before, in a restaurant in Chennai, but didn't quite like it. I must try this, if i can get hold of the ingredients :-)

can u help me with something...I'll soon be coming to US. I can't live without my mixer grinder, but it wont obviously work there (its 220V). Can you suggest a good one which I can buy from the US? a nice one in which i can grind coconut to a smooth paste? :-)what do u use?

Liz</description>
		<content:encoded><![CDATA[<p>Hi Indira</p>
<p>I&#8217;m an avid fan of this site. This dish looks really amazing. I&#8217;ve had Pad Thai before, in a restaurant in Chennai, but didn&#8217;t quite like it. I must try this, if i can get hold of the ingredients <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>can u help me with something&#8230;I&#8217;ll soon be coming to US. I can&#8217;t live without my mixer grinder, but it wont obviously work there (its 220V). Can you suggest a good one which I can buy from the US? a nice one in which i can grind coconut to a smooth paste? <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> what do u use?</p>
<p>Liz
</p>
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		<title>by: Evil Jonny</title>
		<link>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-123194</link>
		<pubDate>Sun, 29 Oct 2006 19:09:25 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2006/10/27/paneer-pad-thai-with-bok-choy/#comment-123194</guid>
					<description>Oh, paneer would be a nature for inclusion in pad thai. Great idea! I don't like egg in pad thai at all -- it smells too strongly. Thanks for the idea. I have always used firm or deep fried tofu as an egg replacement myself.</description>
		<content:encoded><![CDATA[<p>Oh, paneer would be a nature for inclusion in pad thai. Great idea! I don&#8217;t like egg in pad thai at all &#8212; it smells too strongly. Thanks for the idea. I have always used firm or deep fried tofu as an egg replacement myself.
</p>
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