Comments on: Mitha Nimboo Chutney (Sweet Lemons Pickle) http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Thu, 09 Feb 2012 16:41:59 +0000 http://wordpress.org/?v=2.0.4 by: Mona http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-1447662 Wed, 25 Mar 2009 19:07:36 +0000 http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-1447662 Sweet Lime are called as 'Mausambi' in Urdu. Sweet Lime are called as ‘Mausambi’ in Urdu.

]]> by: InjiPennu http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-307674 Sat, 17 Feb 2007 21:16:25 +0000 http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-307674 Hey Happy New Year to you too dear, hehehe. Maybe it is too early for next year! Just saw this post. No idea how I missed it.. Grrr....it is Inji Pennu hehehehe. didnt you read the gazette? :) So Sorry your links are broken..Here it is. any old links if you just add my to injimanga i think it works. http://myinjimanga.blogspot.com/2006/07/karinaaranga-curry-lemon-curry.html I am glad you tried this. <i>Indira replies: Hi Inji Pennu, sometimes I go into a trance while writing the recipes. This is the only reason behind the wrong name. Sorry somehow your old name LG got stuck in my brain. too much adulation, I guess.:) I changed it to Inji Pennu and also the broken link. I loved this recipe and we finished the pickle within two weeks. Thanks again Inji.</i> Hey Happy New Year to you too dear, hehehe. Maybe it is too early for next year! Just saw this post. No idea how I missed it..

Grrr….it is Inji Pennu hehehehe. didnt you read the gazette? :)

So Sorry your links are broken..Here it is. any old links if you just add my to injimanga i think it works.

http://myinjimanga.blogspot.com/2006/07/karinaaranga-curry-lemon-curry.html

I am glad you tried this.

Indira replies:
Hi Inji Pennu, sometimes I go into a trance while writing the recipes. This is the only reason behind the wrong name. Sorry somehow your old name LG got stuck in my brain. too much adulation, I guess.:) I changed it to Inji Pennu and also the broken link.
I loved this recipe and we finished the pickle within two weeks. Thanks again Inji.

]]> by: Coffee http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-281031 Wed, 17 Jan 2007 04:37:50 +0000 http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-281031 Hi Indira, I made two days back and its super delicious!!!! Thanks for this wonderful recipe!!! Hi Indira, I made two days back and its super delicious!!!! Thanks for this wonderful recipe!!!

]]> by: Victoria http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-279646 Tue, 16 Jan 2007 16:31:39 +0000 http://www.nandyala.org/mahanandi/archives/2007/01/08/mitha-nimboo-chutney-pickle-with-sweet-lemons/#comment-279646 I made this chutney two days ago, and it turned out to be delicious, with a beautiful balance of spice, roasted dal flavour and tanginess. Thank you for sharing the recipe. I used Meyer lemons, which seemed to be the closest thing to sweet lemons I ate in India. When I steamed them, the entire kitchen smelled delicious. :) I made this chutney two days ago, and it turned out to be delicious, with a beautiful balance of spice, roasted dal flavour and tanginess. Thank you for sharing the recipe.

I used Meyer lemons, which seemed to be the closest thing to sweet lemons I ate in India. When I steamed them, the entire kitchen smelled delicious. :)

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