Mahanandi

Cooking with Consciousness ~ Indi(r)a’s Recipe and Photo Journal

Roasted Upma Rava


Roasted Upma Rava from India for this Week’s Indian Kitchen

Different from broken wheat, suji and semolina, - in method of preparation, in size and taste, roasted upma rava is a special wheat product from India specifically used to prepare a flavorful Upma breakfast.


Roasted Upma Rava and Broken Wheat in the background


Samba Upma Rava at Daily Musings
Special note:
Is this your photo? - Find more details at Yahoo-Parade.

Posted by Indira©Copyrighted in Goduma (Wheat), Indian Ingredients (Sunday March 25, 2007 at 9:51 pm- permalink)
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