Comments on: Tomato Bath http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Thu, 17 May 2012 04:57:25 +0000 http://wordpress.org/?v=2.0.4 by: Siri http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-1719979 Wed, 22 Sep 2010 02:00:00 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-1719979 nice combinataion nice combinataion

]]> by: Sunitha http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-1686186 Mon, 07 Jun 2010 22:39:09 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-1686186 hi Indira, I tried this dish but it came wonderful thanks a lot hi Indira,

I tried this dish but it came wonderful
thanks a lot

]]> by: Nonie http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-351774 Sat, 14 Apr 2007 22:41:06 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-351774 Hi Indira, I really love your site and have tried a few recipes with success. I was excited to see this recipe, since I LOVE tomatoes. And the picture looked awesome! But, I tried it and it came not so good, it was too sour. Do you think I used too many tomatoes? I followed it exactly the same way, except I did not use any nuts or peas. Keep up the wonderful work. <i>I am sorry to hear that Nonie/Alison. I think not adding nuts and peas is the reason why you felt the sour note. We usually add peas, sometimes potatoes and carrots also to balance and also for their sweet taste. Give it a try with these additions for your next try, if there is any. Please don't give up. Tomato bath usually has an intense taste, it's not for everybody, that's for sure. -Indira </i> Hi Indira,

I really love your site and have tried a few recipes with success.

I was excited to see this recipe, since I LOVE tomatoes. And the picture looked awesome! But, I tried it and it came not so good, it was too sour. Do you think I used too many tomatoes? I followed it exactly the same way, except I did not use any nuts or peas.

Keep up the wonderful work.

I am sorry to hear that Nonie/Alison. I think not adding nuts and peas is the reason why you felt the sour note. We usually add peas, sometimes potatoes and carrots also to balance and also for their sweet taste. Give it a try with these additions for your next try, if there is any. Please don’t give up. Tomato bath usually has an intense taste, it’s not for everybody, that’s for sure.
-Indira

]]> by: Sukanya http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-349868 Thu, 12 Apr 2007 18:38:48 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-349868 hi, Ur Tomato bath is simple. They look YUMMY.....I realy want to try it........ hi,
Ur Tomato bath is simple. They look YUMMY…..I realy want to try it……..

]]> by: Linda http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341695 Tue, 03 Apr 2007 03:20:35 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341695 I'm always looking for an excuse to use those charoli nuts in the freezer :) This delicious dish almost looks a little like couscous. Definitely on my to-do list, thanks Indira :) I’m always looking for an excuse to use those charoli nuts in the freezer :) This delicious dish almost looks a little like couscous. Definitely on my to-do list, thanks Indira :)

]]> by: Indira http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341576 Mon, 02 Apr 2007 17:21:52 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341576 Hey all, thanks for your comments and for your interest in this recipe. We call "Bhaat/bhat or pulao", if rice is used. and "bath" is for semolina-tomato combination. Don't ask me Why/what/how? :) Effect of 'ingleese' mixed with our language, I guess.:) Also, you can find recipes with tomato-semolina combination on Google/Yahoo search. This recipe is a very common/typical Andhra dish. Happy tomato-Jihva to you all. Hey all,

thanks for your comments and for your interest in this recipe. We call “Bhaat/bhat or pulao”, if rice is used. and “bath” is for semolina-tomato combination. Don’t ask me Why/what/how? :) Effect of ‘ingleese’ mixed with our language, I guess.:)

Also, you can find recipes with tomato-semolina combination on Google/Yahoo search. This recipe is a very common/typical Andhra dish.

Happy tomato-Jihva to you all.

]]> by: sandeepa http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341571 Mon, 02 Apr 2007 16:54:34 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341571 Indira..lloks pretty bathed in all the rich reddish-orange. I always thought it was "Bhaat" and not "bath" :) Indira..lloks pretty bathed in all the rich reddish-orange. I always thought it was “Bhaat” and not “bath” :)

]]> by: swathi http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341519 Mon, 02 Apr 2007 14:56:49 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341519 Hi Indira, I like so much but I don't know how to make tomato bath ? Thanks for your recipe. Our side marriage time they use to make this Upma. They use to add cinnamon and cloves also. That taste is different and very good also. Hi Indira,
I like so much but I don’t know how to make tomato bath ? Thanks for your recipe. Our side marriage time they use to make this Upma. They use to add cinnamon and cloves also. That taste is different and very good also.

]]> by: anjali http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341518 Mon, 02 Apr 2007 14:45:05 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341518 Hi Indira, This is one good-looking upma!The charoli addition is unusual..would add a nice crunch to it. Thanks for sharing..cant wait to try this! Anjali Hi Indira,

This is one good-looking upma!The charoli addition is unusual..would add a nice crunch to it.

Thanks for sharing..cant wait to try this!

Anjali

]]> by: Shalini http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341441 Mon, 02 Apr 2007 12:04:33 +0000 http://www.nandyala.org/mahanandi/archives/2007/04/01/tomato-bath/#comment-341441 Hi Indira, Thats looks so yummy. I never knew semolina can be used to make tomato bath. I am gonna make it tmrw for breakfast. I was wondering, dont we add any chilli pwd or turmeric or salt to it? well, I will definetly add salt and try it tmrw. Thanks for sharing! Hi Indira,

Thats looks so yummy. I never knew semolina can be used to make tomato bath. I am gonna make it tmrw for breakfast. I was wondering, dont we add any chilli pwd or turmeric or salt to it? well, I will definetly add salt and try it tmrw. Thanks for sharing!

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