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	<title>Comments on: Sona Masuri Rice</title>
	<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Mon, 21 May 2012 09:19:08 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.4</generator>

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		<title>by: tanuja</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-901025</link>
		<pubDate>Fri, 13 Jun 2008 01:00:38 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-901025</guid>
					<description>Hi Indira

I liked your article on Sona Masoori, but i would like to know its nutritional information too. It would help me as I cannot imagine my day to day life without Sona Masoori. Please let me know. 
Thankyou</description>
		<content:encoded><![CDATA[<p>Hi Indira</p>
<p>I liked your article on Sona Masoori, but i would like to know its nutritional information too. It would help me as I cannot imagine my day to day life without Sona Masoori. Please let me know.<br />
Thankyou
</p>
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		<title>by: pritya</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-557545</link>
		<pubDate>Sat, 03 Nov 2007 16:54:54 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-557545</guid>
					<description>Dear Indira,
That was great information on the rice variety from Andhra. Sona Masuri Rice - would like to get this rice and see the distinction that you are trying to make. The rice placed on the sago papad looks most appetizing! The links to the ealier posts are very useful.</description>
		<content:encoded><![CDATA[<p>Dear Indira,<br />
That was great information on the rice variety from Andhra. Sona Masuri Rice - would like to get this rice and see the distinction that you are trying to make. The rice placed on the sago papad looks most appetizing! The links to the ealier posts are very useful.
</p>
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		<title>by: Jaya Pai</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-459960</link>
		<pubDate>Sat, 28 Jul 2007 01:10:28 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-459960</guid>
					<description>thank you for all the detailed recipes posted on your site,, appreciate it..i also found Samba rice in one of the Sri Lankan stores in our vicinity,, i live in Toronto, Canada,, i also found a rice called Ponni rice.. i was very delighted to see Samba rice,, does Ponni also belong to the same variety of rice, as the Sona Masuri rice.. thank you</description>
		<content:encoded><![CDATA[<p>thank you for all the detailed recipes posted on your site,, appreciate it..i also found Samba rice in one of the Sri Lankan stores in our vicinity,, i live in Toronto, Canada,, i also found a rice called Ponni rice.. i was very delighted to see Samba rice,, does Ponni also belong to the same variety of rice, as the Sona Masuri rice.. thank you
</p>
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		<title>by: Kay</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-399942</link>
		<pubDate>Fri, 01 Jun 2007 02:07:46 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-399942</guid>
					<description>Thanks Indira.</description>
		<content:encoded><![CDATA[<p>Thanks Indira.
</p>
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		<title>by: Indira</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-397745</link>
		<pubDate>Tue, 29 May 2007 04:17:35 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-397745</guid>
					<description>Hi Nanditha, thanks. I loved reading Japan story at your blog. Keep up the good work!

It's great to hear that you are also a fan of sona masuri, Kay.:)
Sona Masuri is a plain, processed white rice. Depending on the amount of polish it went through, the rice grain color ranges from pale brown to sparkling white.</description>
		<content:encoded><![CDATA[<p>Hi Nanditha, thanks. I loved reading Japan story at your blog. Keep up the good work!</p>
<p>It&#8217;s great to hear that you are also a fan of sona masuri, Kay.:)<br />
Sona Masuri is a plain, processed white rice. Depending on the amount of polish it went through, the rice grain color ranges from pale brown to sparkling white.
</p>
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		<title>by: Kay</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-397342</link>
		<pubDate>Mon, 28 May 2007 19:02:34 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-397342</guid>
					<description>Indira! Are you a mind reader? :) I came here to ask you a question about this sona-masuri rice and you have written about it... This has been a staple in our diets for a few years now. When my mil visited us, she asked us a pretty normal question - &lt;b&gt;Is this parboiled or boiled or raw rice?&lt;/b&gt; I didn't know. BAC, Would you know this information about sona-masuri rice.</description>
		<content:encoded><![CDATA[<p>Indira! Are you a mind reader? <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I came here to ask you a question about this sona-masuri rice and you have written about it&#8230; This has been a staple in our diets for a few years now. When my mil visited us, she asked us a pretty normal question - <b>Is this parboiled or boiled or raw rice?</b> I didn&#8217;t know. BAC, Would you know this information about sona-masuri rice.
</p>
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		<title>by: Nanditha Prabhu</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-396633</link>
		<pubDate>Sun, 27 May 2007 22:16:49 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-396633</guid>
					<description>this is the first time I chanced upon your blog. It is interesting, colorful and appealing to both eyes and taste buds..... great job.... mark me as a regular reader!</description>
		<content:encoded><![CDATA[<p>this is the first time I chanced upon your blog. It is interesting, colorful and appealing to both eyes and taste buds&#8230;.. great job&#8230;. mark me as a regular reader!
</p>
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		<title>by: Indira</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-395590</link>
		<pubDate>Sat, 26 May 2007 16:36:48 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-395590</guid>
					<description>Glad to see fellow fans of Sona Masuri rice. Thank you all for the nice notes.

Hi Hema: You can mail me at - mailmahanandi@gmail.com. Thanks.</description>
		<content:encoded><![CDATA[<p>Glad to see fellow fans of Sona Masuri rice. Thank you all for the nice notes.</p>
<p>Hi Hema: You can mail me at - <a href="mailto:mailmahanandi@gmail.com.">mailmahanandi@gmail.com.</a> Thanks.
</p>
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		<title>by: hema</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-395189</link>
		<pubDate>Fri, 25 May 2007 23:55:57 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-395189</guid>
					<description>Hello Indira,
I am a visitor of this blog for the past few months.Do you have a mail id to contact?
Please let me know.</description>
		<content:encoded><![CDATA[<p>Hello Indira,<br />
I am a visitor of this blog for the past few months.Do you have a mail id to contact?<br />
Please let me know.
</p>
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		<title>by: Sreelu</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-395137</link>
		<pubDate>Fri, 25 May 2007 22:12:04 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/05/24/sona-masuri-rice/#comment-395137</guid>
					<description>Indira,

Thank godness this is well stocked in Indian stores, I remember it was such a big task to get this a while ago and had to be content with sticky jasmine rice.

In between how come I cannot add you to google reader. is there any special setting that I need to do</description>
		<content:encoded><![CDATA[<p>Indira,</p>
<p>Thank godness this is well stocked in Indian stores, I remember it was such a big task to get this a while ago and had to be content with sticky jasmine rice.</p>
<p>In between how come I cannot add you to google reader. is there any special setting that I need to do
</p>
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