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	<title>Comments on: Pongal with Green Pearls</title>
	<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Mon, 21 May 2012 09:23:17 +0000</pubDate>
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		<title>by: Dee</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-1886469</link>
		<pubDate>Fri, 18 May 2012 18:11:51 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-1886469</guid>
					<description>Indira , I love the way you write , It always brings a smile and is refreshing. the best way to a relax and read is to visit your blog. Miss talking to you. Hope you and vijay are doing fine. Warm Hugs from us ! 
Dee</description>
		<content:encoded><![CDATA[<p>Indira , I love the way you write , It always brings a smile and is refreshing. the best way to a relax and read is to visit your blog. Miss talking to you. Hope you and vijay are doing fine. Warm Hugs from us !<br />
Dee
</p>
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		<title>by: Nidhi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-1817759</link>
		<pubDate>Sat, 24 Sep 2011 04:17:30 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-1817759</guid>
					<description>Hi Indira

Funny that the last comment was by me, more than two years ago. last time I just added garam masala instead of the spices listed. This time I used a little less than 1 tsp each of peppercorns, cloves and cumin. It was really hot. I suggest decreasing either the pepper or cloves or both.

thanks</description>
		<content:encoded><![CDATA[<p>Hi Indira</p>
<p>Funny that the last comment was by me, more than two years ago. last time I just added garam masala instead of the spices listed. This time I used a little less than 1 tsp each of peppercorns, cloves and cumin. It was really hot. I suggest decreasing either the pepper or cloves or both.</p>
<p>thanks
</p>
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		<title>by: Nidhi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-1400313</link>
		<pubDate>Sun, 04 Jan 2009 00:32:54 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-1400313</guid>
					<description>Hi Indira

The dish tasted great. You may want to add the note in your recipe that if this is cooked in a pressure cooker, much less water is required. I unthinkingly followed the recipe and added 6 cups water- the dish turned out semi-liquid.</description>
		<content:encoded><![CDATA[<p>Hi Indira</p>
<p>The dish tasted great. You may want to add the note in your recipe that if this is cooked in a pressure cooker, much less water is required. I unthinkingly followed the recipe and added 6 cups water- the dish turned out semi-liquid.
</p>
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		<title>by: anu</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-426071</link>
		<pubDate>Mon, 25 Jun 2007 04:29:51 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-426071</guid>
					<description>hi indira,thank u so much</description>
		<content:encoded><![CDATA[<p>hi indira,thank u so much
</p>
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		<title>by: almost vegetarian</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-420931</link>
		<pubDate>Wed, 20 Jun 2007 14:53:34 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-420931</guid>
					<description>That looks absolutely delicious. This time of year, when wonderfully fresh peas are plentiful, I'm always looking for something delightful to do with them. You've giben me a new idea.

Cheers!</description>
		<content:encoded><![CDATA[<p>That looks absolutely delicious. This time of year, when wonderfully fresh peas are plentiful, I&#8217;m always looking for something delightful to do with them. You&#8217;ve giben me a new idea.</p>
<p>Cheers!
</p>
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		<title>by: DesiPundit &#187; Archives &#187; Pongal recipe</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-411683</link>
		<pubDate>Wed, 13 Jun 2007 19:21:57 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-411683</guid>
					<description>[...] Indira has an easy-to-make recipe for pongal with green peas. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Indira has an easy-to-make recipe for pongal with green peas. [&#8230;]
</p>
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		<title>by: Nandita</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-410054</link>
		<pubDate>Tue, 12 Jun 2007 03:01:28 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-410054</guid>
					<description>Pongal or khichdi is indeed best compared to risotto, ours is only much more nutritionally balanced due to the added protein power from Dals / lentils. The bit about 'marketing through movies' was too funny!</description>
		<content:encoded><![CDATA[<p>Pongal or khichdi is indeed best compared to risotto, ours is only much more nutritionally balanced due to the added protein power from Dals / lentils. The bit about &#8216;marketing through movies&#8217; was too funny!
</p>
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		<title>by: disha</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-410037</link>
		<pubDate>Tue, 12 Jun 2007 02:29:05 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-410037</guid>
					<description>hehe...this looks yum (as ever) and did you know that if foods are presented with high faultin langauge they sell better in hotels than when with simple names..how about calling it "Pongal de la peas" ? hehe..sorry for being so geeky :D</description>
		<content:encoded><![CDATA[<p>hehe&#8230;this looks yum (as ever) and did you know that if foods are presented with high faultin langauge they sell better in hotels than when with simple names..how about calling it &#8220;Pongal de la peas&#8221; ? hehe..sorry for being so geeky <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />
</p>
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		<title>by: Smitha</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-409912</link>
		<pubDate>Tue, 12 Jun 2007 00:49:27 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-409912</guid>
					<description>Hey Indira .. It looks more like pulagam to me.</description>
		<content:encoded><![CDATA[<p>Hey Indira .. It looks more like pulagam to me.
</p>
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		<title>by: Vani</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-409886</link>
		<pubDate>Tue, 12 Jun 2007 00:07:23 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/06/11/pongal-with-green-pearls/#comment-409886</guid>
					<description>Hi Indira, the 'pearls' look very much  'wearable' ;-)
dish looks yummy! I noticed you placed some sort of Chakra. It looks interesting...very temple-like :-)</description>
		<content:encoded><![CDATA[<p>Hi Indira, the &#8216;pearls&#8217; look very much  &#8216;wearable&#8217; <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /><br />
dish looks yummy! I noticed you placed some sort of Chakra. It looks interesting&#8230;very temple-like <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />
</p>
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