Comments on: Mahanandi Selections : Aebleskiver Skillet

by: Pavani

Tue, 06 Jul 2010 00:37:09 +0000

Hi Indira,
Was looking for ponganala penam and found your website. Would like to buy this one. Could you send me information about placing an order for this.

Thanks,
Pavani

by: Silvana

Sat, 13 Mar 2010 16:56:38 +0000

Hello Indira and faithful readers:-)
I have just discovered this blog and love it!
I am a Slovenian, just moved to Costa Rica and the abundance of fruit has inspired me towards exotic cooking. Plan to make some mango jam today or tomorrow. I am also making a list of utensils I need in my new kitchen.
Yes please, I am also interested in the Ponganalu/Paniyaram/Uniyappam Pan and which to buy - cast iron one or non stick. I also want to use it for poaching eggs etc:-)
The other question, where can I buy online a ‘proper’ roti yala mold ?
Thank you very much.
Silvana

by: hershey

Wed, 01 Jul 2009 21:32:12 +0000

i was meaning to buy this Pan, but wasnt sure if i shld buy the Cast iron one or non stick one..which one do u suggest? i know the benefits, that non stick uses less oil etc etc..but wonder for the long term usage..and for the tastier ones..which one is good.

pls give u opinion.

thanks a mill
hershey

by: Shobana

Tue, 27 May 2008 17:33:32 +0000

I got one of these from Bed bath and beyond for $5 from their clearance shelf. It misses some of the parts(the skewers, the handle cover), but it is still a great deal.

by: Jaya Pai

Fri, 17 Aug 2007 20:18:59 +0000

hi Indira

Finally i found aebleskiver pan on your sight. thank you,, Can you please help me,, i live in Ontario, Canada

by: Smruti

Tue, 07 Aug 2007 22:21:01 +0000

I’m glad I found this page. I’ve been hauling out my abelskiver pan to make sweet and savory pancake puffs (i.e. with cheese or fruit filling) but somehow never took the short leap to make paniyaram. Can’t wait to start trying it out!

by: anne

Mon, 30 Jul 2007 11:15:50 +0000

is this a flat based skillet that can be used on the flat electric stove.

Thanks.

by: Anila

Mon, 23 Jul 2007 15:35:26 +0000

Hii Indira,
i have been reading your blog for over an year now,and have tried some of the recipes.The best part is that they are so simple and easy to prepare and the photographs are amazing.the new series is a great idea.i was wondering if u could suggest a knife set or tell about the ones u use.i bought one but was not happy with it and i returned it.Thanks..

by: kunika

Mon, 23 Jul 2007 08:04:13 +0000

hi indira
good info ‘ll buy it soon……

by: thodarumm

Mon, 23 Jul 2007 01:50:47 +0000

Indira,

I have been intrigued by the Lodge series for a while now, but my cousin insists that it takes an inordinately long time to heat and is an inefficient use of energy. I am a bit hesitant. Any thoughts? I have a glass top range.

Thanks