Comments on: Series of Sprouts ~ Chickpea Sprouts http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Fri, 19 Mar 2010 17:43:40 +0000 http://wordpress.org/?v=2.0.4 by: Veena http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-480499 Thu, 16 Aug 2007 13:01:41 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-480499 Indira I tried your eggplant chole recipe (which became a regular in my kitchen by the way) with sprouted channa. Don't know how much sprouts nutrition will be left after so much cooking, but tasted good :-) Veena Indira

I tried your eggplant chole recipe (which became a regular in my kitchen by the way) with sprouted channa. Don’t know how much sprouts nutrition will be left after so much cooking, but tasted good :-)

Veena

]]> by: Ella http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-480024 Wed, 15 Aug 2007 19:11:07 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-480024 Try this. It is what I do. Soak beans for 8 hours in an aluminium/plastic container without washing them. Then wash them well before they start to sprout. Cover for another eight hours with any lid (aluminium/glass)in the same vessel. See great results after that. Usually I start two days before I actually require them. Try this. It is what I do.
Soak beans for 8 hours in an aluminium/plastic container without washing them. Then wash them well before they start to sprout. Cover for another eight hours with any lid (aluminium/glass)in the same vessel. See great results after that. Usually I start two days before I actually require them.

]]> by: aa http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464671 Tue, 31 Jul 2007 07:30:00 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464671 hmm...i never thought about that...thanks! These were conventional supermarket beans, so it could well be the case... (glad i didnt eat them) hmm…i never thought about that…thanks! These were conventional supermarket beans, so it could well be the case… (glad i didnt eat them)

]]> by: Indira http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464546 Tue, 31 Jul 2007 05:13:47 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464546 Dee, Poonam and Mishmash: Thanks. AA: Sorry to hear about the failed attempt. Like pets, they neuter the beans here with several layers of anti fungal etc types of chemical treatment. Perhaps that may be the reason? Dee, Poonam and Mishmash: Thanks.

AA: Sorry to hear about the failed attempt. Like pets, they neuter the beans here with several layers of anti fungal etc types of chemical treatment. Perhaps that may be the reason?

]]> by: aa http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464078 Mon, 30 Jul 2007 19:58:23 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464078 These look lovely Indira! Inspired by your sprouts posts, I tried sprouting pinto beans last weekend...maybe it was the wet weather, or the fact that the beans were very old...no sprouts and major stink in the kitchen :( (I used the technique I usually use with great results for moong sprouts...similar to yours) Any more ideas on why it failed? Would appreciate any pointers... These look lovely Indira! Inspired by your sprouts posts, I tried sprouting pinto beans last weekend…maybe it was the wet weather, or the fact that the beans were very old…no sprouts and major stink in the kitchen :( (I used the technique I usually use with great results for moong sprouts…similar to yours)
Any more ideas on why it failed? Would appreciate any pointers…

]]> by: Mishmash! http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464044 Mon, 30 Jul 2007 19:04:15 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464044 Very simple things look gorgeous when you capture them in your camera :) Love to see how that chick pea colour complements well with the sack cloth which again gels with the background...it's a melody... Shn Very simple things look gorgeous when you capture them in your camera :) Love to see how that chick pea colour complements well with the sack cloth which again gels with the background…it’s a melody…

Shn

]]> by: Poonam http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464034 Mon, 30 Jul 2007 18:58:53 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464034 The picture is so adorable! The picture is so adorable!

]]> by: Dee http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464009 Mon, 30 Jul 2007 18:29:40 +0000 http://www.nandyala.org/mahanandi/archives/2007/07/30/series-of-sprouts-chickpea-sprouts/#comment-464009 Wow, Indira, sprouts look the best on your site and simply feel like eating them more often! Wow, Indira, sprouts look the best on your site and simply feel like eating them more often!

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