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	<title>Comments on: Puri Pictorial</title>
	<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Mon, 21 May 2012 09:35:14 +0000</pubDate>
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		<title>by: Deepthi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-1822900</link>
		<pubDate>Sat, 08 Oct 2011 08:39:42 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-1822900</guid>
					<description>Indira, you are just amazing!!! after visiting your site my stomach got full and am impressed with the variety of foods and how they have been portrayed. Keep going!</description>
		<content:encoded><![CDATA[<p>Indira, you are just amazing!!! after visiting your site my stomach got full and am impressed with the variety of foods and how they have been portrayed. Keep going!
</p>
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		<title>by: Anjana</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-1776747</link>
		<pubDate>Sun, 08 May 2011 13:33:21 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-1776747</guid>
					<description>Indira, I don't know what motivates you to make such a beautiful and detailed post, but I am thrilled. As a displaced Tam-Bram, I absolutely loved this page and loved the fact that you have given the details that many leave out thinking that it may be obvious. Thank you for the pictorials. My American husband and 2 Indian friends are out for a 30 mile bike ride today and I am very excited to play the good Indian wife and have pooris ready to fry when they get back. I have no doubt it will come out well!</description>
		<content:encoded><![CDATA[<p>Indira, I don&#8217;t know what motivates you to make such a beautiful and detailed post, but I am thrilled. As a displaced Tam-Bram, I absolutely loved this page and loved the fact that you have given the details that many leave out thinking that it may be obvious. Thank you for the pictorials. My American husband and 2 Indian friends are out for a 30 mile bike ride today and I am very excited to play the good Indian wife and have pooris ready to fry when they get back. I have no doubt it will come out well!
</p>
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		<title>by: Lakshmi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-1702338</link>
		<pubDate>Wed, 28 Jul 2010 17:40:39 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-1702338</guid>
					<description>hi,

I wanted to know how u keep ur puris hot before u serve them to your guests. If i want to make them one hour b4 my guests arrive how do i keep them warm?

thanks
Lakshmi</description>
		<content:encoded><![CDATA[<p>hi,</p>
<p>I wanted to know how u keep ur puris hot before u serve them to your guests. If i want to make them one hour b4 my guests arrive how do i keep them warm?</p>
<p>thanks<br />
Lakshmi
</p>
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		<title>by: Janaki Vedarajan</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-638252</link>
		<pubDate>Tue, 25 Dec 2007 16:31:19 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-638252</guid>
					<description>Hiii, Mouth-watering photos and u have described it in such an easy fashion too. Truly inspiring! Would love to meet u.</description>
		<content:encoded><![CDATA[<p>Hiii, Mouth-watering photos and u have described it in such an easy fashion too. Truly inspiring! Would love to meet u.
</p>
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		<title>by: Trina</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-546076</link>
		<pubDate>Wed, 24 Oct 2007 21:02:33 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-546076</guid>
					<description>I find that your website is the greatest for enjoying, learning, (and salivating over) the wonderful, traditional dishes.

Thanks so much.</description>
		<content:encoded><![CDATA[<p>I find that your website is the greatest for enjoying, learning, (and salivating over) the wonderful, traditional dishes.</p>
<p>Thanks so much.
</p>
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		<title>by: Uma</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-532532</link>
		<pubDate>Wed, 10 Oct 2007 17:24:09 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-532532</guid>
					<description>Hi,

You are doing a fabulous job. I am always enthusiastic to go thru your recipes. The pictures in your blog are superb. Do u use camera or camcoder? which model?

Regards,
Uma</description>
		<content:encoded><![CDATA[<p>Hi,</p>
<p>You are doing a fabulous job. I am always enthusiastic to go thru your recipes. The pictures in your blog are superb. Do u use camera or camcoder? which model?</p>
<p>Regards,<br />
Uma
</p>
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		<title>by: Sunil Reddy</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-523830</link>
		<pubDate>Sat, 29 Sep 2007 01:18:23 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-523830</guid>
					<description>Indira, Everyday I am using this website to prepare food. Excellent website for who doesn't anything about cooking.</description>
		<content:encoded><![CDATA[<p>Indira, Everyday I am using this website to prepare food. Excellent website for who doesn&#8217;t anything about cooking.
</p>
]]></content:encoded>
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		<title>by: Lakshmi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-514652</link>
		<pubDate>Fri, 21 Sep 2007 06:16:22 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-514652</guid>
					<description>Hi Indiraji,
           I am sw engr by profession and very much interested in cooking. I used to crib that a woman can't handle both with equal efficiency and dedication.. but after visiting your site (and of course knowing abt ur profession) I've started to enjoy cooking and coding equally these days.
thanks for being such an inspiration to ppl like me... 


Keep continuing your good work --Lakshmi</description>
		<content:encoded><![CDATA[<p>Hi Indiraji,<br />
           I am sw engr by profession and very much interested in cooking. I used to crib that a woman can&#8217;t handle both with equal efficiency and dedication.. but after visiting your site (and of course knowing abt ur profession) I&#8217;ve started to enjoy cooking and coding equally these days.<br />
thanks for being such an inspiration to ppl like me&#8230; </p>
<p>Keep continuing your good work &#8211;Lakshmi
</p>
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		<title>by: neroli</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-484187</link>
		<pubDate>Tue, 21 Aug 2007 03:46:24 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-484187</guid>
					<description>Inidira, as we were frying our puris, I heard a voice in my head saying "red, not angry-red."
Thank you not only for the lovely pictorial, but  for being such a voice in our kitchens :)</description>
		<content:encoded><![CDATA[<p>Inidira, as we were frying our puris, I heard a voice in my head saying &#8220;red, not angry-red.&#8221;<br />
Thank you not only for the lovely pictorial, but  for being such a voice in our kitchens <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />
</p>
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		<title>by: Nora M</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-484178</link>
		<pubDate>Tue, 21 Aug 2007 03:25:48 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/08/15/puri-pictorial/#comment-484178</guid>
					<description>Hello, I came across your site , and I love it. I'm from Singapore, thanks for the step-by-step-been wanting to make authentic puri.  Great stuffs.

Best regards
Nora M
http://www.kuihrecipes.com</description>
		<content:encoded><![CDATA[<p>Hello, I came across your site , and I love it. I&#8217;m from Singapore, thanks for the step-by-step-been wanting to make authentic puri.  Great stuffs.</p>
<p>Best regards<br />
Nora M<br />
<a href='http://www.kuihrecipes.com' rel='nofollow'>http://www.kuihrecipes.com</a>
</p>
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