Comments on: Bhakthi ~ Bhukthi : On Janmashtami http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Sun, 21 Mar 2010 19:04:26 +0000 http://wordpress.org/?v=2.0.4 by: red velvet http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-500482 Sat, 08 Sep 2007 18:40:25 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-500482 oops i am so sorry i didn't read the part that says.... "Thank you Yasin bhai for sending the delicious jilebi for us! "... poor hubby thought i would prepare this for him. If its okay with you could you please delete both of my comments as it may be misleading for others. Thanks oops i am so sorry i didn’t read the part that says…. “Thank you Yasin bhai for sending the delicious jilebi for us! “… poor hubby thought i would prepare this for him. If its okay with you could you please delete both of my comments as it may be misleading for others. Thanks

]]> by: red velvet http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-500474 Sat, 08 Sep 2007 18:35:06 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-500474 Hi Indira, Can you please post the recipe of that beautiful Jilebi. I would like to give it a try for my DH's birthday and as always wonderful presentation. Thanks in advance Hi Indira,

Can you please post the recipe of that beautiful Jilebi. I would like to give it a try for my DH’s birthday and as always wonderful presentation. Thanks in advance

]]> by: laxmi http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-498675 Thu, 06 Sep 2007 22:48:19 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-498675 Hi Indira, Thanks for the response. I am honored. I used half cup of rice and half cup of moong dal and cooked this mixture with 2cups of milk and 3 cup of rice.Then later I made syrup with one and quarter cup of gaggery and one cup of water..... I think my pakam(gaggery syrup) is very little and when I added rice mixture to it is just got thick and it didn't cook in the pakam....So next time I have to put more water in pakam I think. Sorry to take the lot space here. I hope next time it will come out very good. I really really like this sweet. In my home my mother never made it. I had ataste of chakrapongali first time in one of the temple. The taste of the prasadam was very amazing. I never forgot that. Someday I will master this sweet. Thank you. Laxmi. Hi Indira,

Thanks for the response. I am honored. I used half cup of rice and half cup of moong dal and cooked this mixture with 2cups of milk and 3 cup of rice.Then later I made syrup with one and quarter cup of gaggery and one cup of water…..
I think my pakam(gaggery syrup) is very little and when I added rice mixture to it is just got thick and it didn’t cook in the pakam….So next time I have to put more water in pakam I think.
Sorry to take the lot space here.
I hope next time it will come out very good. I really really like this sweet. In my home my mother never made it. I had ataste of chakrapongali first time in one of the temple. The taste of the prasadam was very amazing. I never forgot that. Someday I will master this sweet.

Thank you.
Laxmi.

]]> by: Niki http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-498348 Thu, 06 Sep 2007 16:43:49 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-498348 It amazes me the way you present things!! I am in awe of your blog!! I can not tell you how much of an inspiration you are to me.. Best wishes ~niki It amazes me the way you present things!! I am in awe of your blog!! I can not tell you how much of an inspiration you are to me..
Best wishes ~niki

]]> by: Indira http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-497438 Wed, 05 Sep 2007 22:16:49 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-497438 I hope you all had a wonderful weekend and thanks for the lovely greetings. Priya: Thanks and have a great time in Houston! Laxmi gaaru: Pandaga subhakanshalu meeku kuda. chakrapongali vishayam chadavi bhada ayindi. endukani kudaraledu? Chakkara leda bellam, edi vesi chesaaru? Ekkada poyindo raayandi, vere rakam ga cheyadaaniki vastundemo alochana cheddamu. Thanks Linda. I think the color is from saffron. They tasted really pure and with no chemical color aftertaste. I hope you all had a wonderful weekend and thanks for the lovely greetings.

Priya: Thanks and have a great time in Houston!

Laxmi gaaru: Pandaga subhakanshalu meeku kuda.
chakrapongali vishayam chadavi bhada ayindi. endukani kudaraledu? Chakkara leda bellam, edi vesi chesaaru? Ekkada poyindo raayandi, vere rakam ga cheyadaaniki vastundemo alochana cheddamu.

Thanks Linda.
I think the color is from saffron. They tasted really pure and with no chemical color aftertaste.

]]> by: Sreelu http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-497149 Wed, 05 Sep 2007 16:36:45 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-497149 Indira garu, Jalebilu nooru uruthunai.Happy jnamastami. Krishnudu chala andamuga unnadu !!! Indira garu, Jalebilu nooru uruthunai.Happy jnamastami. Krishnudu chala andamuga unnadu !!!

]]> by: spandana http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-497092 Wed, 05 Sep 2007 15:50:46 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-497092 same to you... yummy jalebis same to you…

yummy jalebis

]]> by: Timepass http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-496753 Wed, 05 Sep 2007 07:35:17 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-496753 This is what we call Lip Smacking Jalebi!! Happy Janmasthami to u too.. This is what we call Lip Smacking Jalebi!! Happy Janmasthami to u too..

]]> by: musical http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-496690 Wed, 05 Sep 2007 06:19:46 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-496690 Happy Janamashtami to you too, Indira. The jalebis looks really yummy! Happy Janamashtami to you too, Indira. The jalebis looks really yummy!

]]> by: Linda http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-496371 Wed, 05 Sep 2007 00:07:10 +0000 http://www.nandyala.org/mahanandi/archives/2007/09/04/bhakthi-bhukthi-on-janmashtami/#comment-496371 What lovely photographs. Hope you're enjoying every moment of your celebration. The jalebi look perfect. One q. that might seem obvious, but the golden color would be from saffron or...? :) What lovely photographs. Hope you’re enjoying every moment of your celebration. The jalebi look perfect. One q. that might seem obvious, but the golden color would be from saffron or…? :)

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