Comments on: Punjabi Tinda, Parval and Tindora http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Sat, 13 Mar 2010 22:03:28 +0000 http://wordpress.org/?v=2.0.4 by: Kathleen http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-679196 Fri, 01 Feb 2008 04:21:17 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-679196 Well, we saw this cucumber-like small vegetable, thinking it was mini-cucmber, we pickled it. And it ist bad at all. Try it Well, we saw this cucumber-like small vegetable, thinking it was mini-cucmber, we pickled it. And it ist bad at all. Try it

]]> by: Indira http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551993 Mon, 29 Oct 2007 20:42:34 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551993 Fresh parval and punjabi tinda are rare at local Indian grocery shops and I got lucky last weekend. Linda: What a fun thing to do on weekend! I wish I was there with you as I love browsing at grocery shops. Here we have lot of Vietnamese, Korean and Thai grocery shops. I often go there to look and read the labels. Great way to learn about new ingredients etc. Eskay: Thanks. Congratulations on your new blog. Fresh parval and punjabi tinda are rare at local Indian grocery shops and I got lucky last weekend.

Linda: What a fun thing to do on weekend!
I wish I was there with you as I love browsing at grocery shops. Here we have lot of Vietnamese, Korean and Thai grocery shops. I often go there to look and read the labels. Great way to learn about new ingredients etc.

Eskay: Thanks. Congratulations on your new blog.

]]> by: Eskay http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551851 Mon, 29 Oct 2007 17:32:37 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551851 Hi Indira, amazing pic. Tendli and padval are so much a part of konkani and maharashtrian cuisine. I'm pretty new to the Food Blog world. Very nice work on FBD. Hi Indira, amazing pic. Tendli and padval are so much a part of konkani and maharashtrian cuisine. I’m pretty new to the Food Blog world. Very nice work on FBD.

]]> by: Rina http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551780 Mon, 29 Oct 2007 16:24:26 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551780 Kovakai is my fav. Also potels or parvals when stirred fried. Never heard of Punjabi tinda. Kovakai is my fav. Also potels or parvals when stirred fried. Never heard of Punjabi tinda.

]]> by: Kumudha http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551683 Mon, 29 Oct 2007 14:48:15 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551683 All these days, I assumed that Parval and Tindora are one and the same. Punjabi tinda - I'm seeing for the first-time here. This post is englightening! Thank you! All these days, I assumed that Parval and Tindora are one and the same. Punjabi tinda - I’m seeing for the first-time here.
This post is englightening!
Thank you!

]]> by: Linda http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551190 Mon, 29 Oct 2007 05:40:17 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551190 Hi Indira, Today I took my daughter shopping to several Indian groceries -- a small ethnic enclave of Asian and Latin stores I don't often get to visit. We had so much fun looking at the lovely produce -- so many brinjals and gourds, greens, etc. I prefer fresh always, but frozen tinda seem to cook up nicely so I do buy those. Your photo is very appealing, as always! :) Hi Indira,

Today I took my daughter shopping to several Indian groceries — a small ethnic enclave of Asian and Latin stores I don’t often get to visit. We had so much fun looking at the lovely produce — so many brinjals and gourds, greens, etc. I prefer fresh always, but frozen tinda seem to cook up nicely so I do buy those. Your photo is very appealing, as always! :)

]]> by: vee. http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551074 Mon, 29 Oct 2007 03:20:48 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551074 good to see green veg,Indira. good to see green veg,Indira.

]]> by: Siri http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551029 Mon, 29 Oct 2007 02:29:05 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-551029 Nice pic Indu.. I am a huge fan of tinda but not parval..:) Nice pic Indu.. I am a huge fan of tinda but not parval..:)

]]> by: TBC http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-550960 Mon, 29 Oct 2007 01:16:18 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-550960 I love tindora( kovakkai)... haven't cooked much with the other two. I love tindora( kovakkai)… haven’t cooked much with the other two.

]]> by: musical http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-550772 Sun, 28 Oct 2007 22:25:02 +0000 http://www.nandyala.org/mahanandi/archives/2007/10/28/punjabi-tinda-parval-and-tindora/#comment-550772 Lucky you to find fresh tinda and parval! i get tindora here, but never seen fresh tinde! Lucky you to find fresh tinda and parval! i get tindora here, but never seen fresh tinde!

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