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	<title>Comments on: Fragrant Basmati Pilaf with Fresh Tuvar</title>
	<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Tue, 16 Mar 2010 00:08:09 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.4</generator>

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		<title>by: Nirav</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-633317</link>
		<pubDate>Thu, 20 Dec 2007 23:13:44 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-633317</guid>
					<description>Great Receipe :) Thank you :)</description>
		<content:encoded><![CDATA[<p>Great Receipe <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thank you <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />
</p>
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		<title>by: padmaja</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-616903</link>
		<pubDate>Thu, 06 Dec 2007 17:42:23 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-616903</guid>
					<description>Dear Indira,

Thanks so much for posting this recipe. Your idea has opened a whole new chapter in cooking.  The coconut picture is so beautiful!. I wish I can frame it an hang it in my kitchen as an inspiration to cook health, fresh and nutrious meals for my family. 

Is this he same masala that you use for making Aloo bhath? 

Thanks again, 
Padmaja</description>
		<content:encoded><![CDATA[<p>Dear Indira,</p>
<p>Thanks so much for posting this recipe. Your idea has opened a whole new chapter in cooking.  The coconut picture is so beautiful!. I wish I can frame it an hang it in my kitchen as an inspiration to cook health, fresh and nutrious meals for my family. </p>
<p>Is this he same masala that you use for making Aloo bhath? </p>
<p>Thanks again,<br />
Padmaja
</p>
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		<title>by: Uma</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-616879</link>
		<pubDate>Thu, 06 Dec 2007 17:03:19 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-616879</guid>
					<description>Wow, Indira, yet another of your incredibly creative combinations of photographs and recipe! I love tuvar dal, and I love this evocative photo of tuvar, coconut and mint. It reminded me of my first glimpse of fresh tuvar - a heap of pretty, shapely pods in the market in Dakor, a dusty little temple town in Gujarat.</description>
		<content:encoded><![CDATA[<p>Wow, Indira, yet another of your incredibly creative combinations of photographs and recipe! I love tuvar dal, and I love this evocative photo of tuvar, coconut and mint. It reminded me of my first glimpse of fresh tuvar - a heap of pretty, shapely pods in the market in Dakor, a dusty little temple town in Gujarat.
</p>
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		<title>by: jasper</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-616291</link>
		<pubDate>Thu, 06 Dec 2007 05:02:07 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-616291</guid>
					<description>Hi Indira,

I have observed that you use fresh coconut quite often. How do you extract the flesh from the shell? I have a hard time separating the flesh from the shell and end up with cuts and scratches. Is there an easy way out? Do you use any graters?

Appreciate your reply. Thank you very much.
Jasper.</description>
		<content:encoded><![CDATA[<p>Hi Indira,</p>
<p>I have observed that you use fresh coconut quite often. How do you extract the flesh from the shell? I have a hard time separating the flesh from the shell and end up with cuts and scratches. Is there an easy way out? Do you use any graters?</p>
<p>Appreciate your reply. Thank you very much.<br />
Jasper.
</p>
]]></content:encoded>
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		<title>by: Anjali Damerla</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615927</link>
		<pubDate>Wed, 05 Dec 2007 21:09:39 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615927</guid>
					<description>Nice pics Indira. My friends from Gujarat use this fresh tuvar very often. Isn't it also used in Undhiyo?</description>
		<content:encoded><![CDATA[<p>Nice pics Indira. My friends from Gujarat use this fresh tuvar very often. Isn&#8217;t it also used in Undhiyo?
</p>
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		<title>by: Madhavi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615905</link>
		<pubDate>Wed, 05 Dec 2007 20:30:17 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615905</guid>
					<description>I used fresh tuvar back in Hyderabad, mainly as &#38; in curries. We used to get them in pods and yes, they were very tasty! In US, I haven't tried them so far...Thanks Indira, shall check the frozen variety soon!</description>
		<content:encoded><![CDATA[<p>I used fresh tuvar back in Hyderabad, mainly as &amp; in curries. We used to get them in pods and yes, they were very tasty! In US, I haven&#8217;t tried them so far&#8230;Thanks Indira, shall check the frozen variety soon!
</p>
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		<title>by: Mansi</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615860</link>
		<pubDate>Wed, 05 Dec 2007 19:13:30 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615860</guid>
					<description>That looks great! we make it pretty regularly, so I can vouch for how good it tastes! nice one Indira:)</description>
		<content:encoded><![CDATA[<p>That looks great! we make it pretty regularly, so I can vouch for how good it tastes! nice one Indira:)
</p>
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		<title>by: Happy Cook</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615843</link>
		<pubDate>Wed, 05 Dec 2007 18:39:15 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615843</guid>
					<description>It looks really good.
I nowfor sure you are a real lover of tuar dal, as u've been posting them a lot :-) and each of them look delicious</description>
		<content:encoded><![CDATA[<p>It looks really good.<br />
I nowfor sure you are a real lover of tuar dal, as u&#8217;ve been posting them a lot <img src='http://www.nandyala.org/mahanandi/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  and each of them look delicious
</p>
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		<title>by: Suganya</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615820</link>
		<pubDate>Wed, 05 Dec 2007 17:50:14 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615820</guid>
					<description>Simple ingredients, delicious meal. I have not tasted fresh tuvar yet, Indira. Thx for the info, will go looking for it.</description>
		<content:encoded><![CDATA[<p>Simple ingredients, delicious meal. I have not tasted fresh tuvar yet, Indira. Thx for the info, will go looking for it.
</p>
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		<title>by: Laavanya</title>
		<link>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615814</link>
		<pubDate>Wed, 05 Dec 2007 17:34:45 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2007/12/04/fragrant-basmati-pilaf-with-fresh-tuvar/#comment-615814</guid>
					<description>This looks absolutely delicious Indira.. and that picture with the coconut is fabulous.</description>
		<content:encoded><![CDATA[<p>This looks absolutely delicious Indira.. and that picture with the coconut is fabulous.
</p>
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