Mahanandi

Cooking with Consciousness ~ Indi(r)a’s Recipe and Photo Journal

Kandulu

Kandulu (Whole Tuvar/Toor Beans - In Dried Form)
Kandulu (Tuvar or Toor Beans, in Dried Form)

Kandulu (Whole and Dried Tuvar/Toor Beans Cooked in Salted water)
Yesterday I feasted, so today I must fast.
Kandulu, Simmered in Salted Water ~ An Andhra Snack for Jihva

Posted by Indira©Copyrighted in Toor Dal, Amma & Authentic Andhra, Jihva For Ingredients, Fresh Tuvar (Kandulu) (Thursday December 6, 2007 at 3:38 pm- permalink)
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