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	<title>Comments on: Dalma</title>
	<link>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Sat, 20 Mar 2010 01:16:00 +0000</pubDate>
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		<title>by: Craig</title>
		<link>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/#comment-772688</link>
		<pubDate>Wed, 16 Apr 2008 04:10:58 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/#comment-772688</guid>
					<description>I am from australia and cannot get this magazine. Can you please email me this delightful recipe?
Many thanks.
Craig</description>
		<content:encoded><![CDATA[<p>I am from australia and cannot get this magazine. Can you please email me this delightful recipe?<br />
Many thanks.<br />
Craig
</p>
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		<title>by: Jayashree</title>
		<link>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/#comment-735249</link>
		<pubDate>Sun, 16 Mar 2008 13:56:06 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/#comment-735249</guid>
					<description>Hi Indira, 
A huge huge fan of your recipes. I am a kannadiga brought up in Maharashtra, and my close friend and neighbor was from Andra. So I simply LOVE andra food, your recipes are just perfect for me. 

We are expecting our 2nd baby and I am gestational diabetic, again. I am trying to get different recipes with chana dal since it has low glycemic index. 
I would really appreciate if you could email me the recipe for Dal Dalma, I am unable to find it on Saffron Trail or in the link.

Thanks in advance, 
Jayashree</description>
		<content:encoded><![CDATA[<p>Hi Indira,<br />
A huge huge fan of your recipes. I am a kannadiga brought up in Maharashtra, and my close friend and neighbor was from Andra. So I simply LOVE andra food, your recipes are just perfect for me. </p>
<p>We are expecting our 2nd baby and I am gestational diabetic, again. I am trying to get different recipes with chana dal since it has low glycemic index.<br />
I would really appreciate if you could email me the recipe for Dal Dalma, I am unable to find it on Saffron Trail or in the link.</p>
<p>Thanks in advance,<br />
Jayashree
</p>
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		<title>by: Trupti</title>
		<link>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/#comment-731610</link>
		<pubDate>Wed, 12 Mar 2008 17:25:50 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2008/02/08/dalma/#comment-731610</guid>
					<description>Hi Indira,

a warm hello to you after a long time...I hope you are well. 

take care,
trupti
The Spice Who Loved Me

&lt;i&gt;Dear Trupti, it's so good to hear from you. I hope you and family are doing great. I will email you this weekend. Take care.
-Indira&lt;/i&gt;</description>
		<content:encoded><![CDATA[<p>Hi Indira,</p>
<p>a warm hello to you after a long time&#8230;I hope you are well. </p>
<p>take care,<br />
trupti<br />
The Spice Who Loved Me</p>
<p><i>Dear Trupti, it&#8217;s so good to hear from you. I hope you and family are doing great. I will email you this weekend. Take care.<br />
-Indira</i>
</p>
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