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	<title>Comments on: Bottle Gourd with Chana Dal</title>
	<link>http://www.nandyala.org/mahanandi/archives/2008/03/10/sorakaya-kura/</link>
	<description>Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog</description>
	<pubDate>Sun, 14 Mar 2010 19:54:03 +0000</pubDate>
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		<title>by: Vineela</title>
		<link>http://www.nandyala.org/mahanandi/archives/2008/03/10/sorakaya-kura/#comment-1333647</link>
		<pubDate>Sat, 25 Oct 2008 20:22:51 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2008/03/10/sorakaya-kura/#comment-1333647</guid>
					<description>Hello Indiragaru,
     I regularly make perugu sorakaya, I thought I'll try something different, found this recipe, it came out very good. Thankyou for this simlple and tasty recipe.
Vineela.</description>
		<content:encoded><![CDATA[<p>Hello Indiragaru,<br />
     I regularly make perugu sorakaya, I thought I&#8217;ll try something different, found this recipe, it came out very good. Thankyou for this simlple and tasty recipe.<br />
Vineela.
</p>
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	<item>
		<title>by: usha</title>
		<link>http://www.nandyala.org/mahanandi/archives/2008/03/10/sorakaya-kura/#comment-746894</link>
		<pubDate>Tue, 25 Mar 2008 17:10:14 +0000</pubDate>
		<guid>http://www.nandyala.org/mahanandi/archives/2008/03/10/sorakaya-kura/#comment-746894</guid>
					<description>Adding a little garam masala really makes it outstanding.</description>
		<content:encoded><![CDATA[<p>Adding a little garam masala really makes it outstanding.
</p>
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