Comments on: Rosematta Atukula Upma http://www.nandyala.org/mahanandi/archives/2008/03/11/rosematta-atukula-upma/ Cooking with Consciousness ~ Indi(r)a's Recipe and Photo Weblog Thu, 18 Mar 2010 17:49:18 +0000 http://wordpress.org/?v=2.0.4 by: Prethi http://www.nandyala.org/mahanandi/archives/2008/03/11/rosematta-atukula-upma/#comment-746176 Mon, 24 Mar 2008 21:35:30 +0000 http://www.nandyala.org/mahanandi/archives/2008/03/11/rosematta-atukula-upma/#comment-746176 Dear Indra Though I am a regular visitor of this blog, I have not interacted . Your recipes are very healthy, I should say. Where do we get rosematta rice and poha in US ? Please throw some light on this . Thank you very much . Regards Prethi Dear Indra
Though I am a regular visitor of this blog, I have not interacted . Your recipes are very healthy, I should say.
Where do we get rosematta rice and poha in US ? Please throw some light on this . Thank you very much .
Regards
Prethi

]]> by: laxmi http://www.nandyala.org/mahanandi/archives/2008/03/11/rosematta-atukula-upma/#comment-740533 Thu, 20 Mar 2008 19:06:00 +0000 http://www.nandyala.org/mahanandi/archives/2008/03/11/rosematta-atukula-upma/#comment-740533 HI Indira garu, Nice attucula upma with little variation. When was in my mother's home, one thing I could cook before 10th std is attulula upma. It is nice touch to add sprouted green channa to the upma. Regards laxmi. <i>Hi Laxmi garu, oh me too.:) it's easy to prepare and tasty too for evening snack. We used to make it quite frequently back in those days. -Indira</i> HI Indira garu,

Nice attucula upma with little variation. When was in my mother’s home, one thing I could cook before 10th std is attulula upma. It is nice touch to add sprouted green channa to the upma.

Regards
laxmi.

Hi Laxmi garu,
oh me too.:) it’s easy to prepare and tasty too for evening snack. We used to make it quite frequently back in those days.
-Indira

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