Comments on: Flavors of Life ~ Cakes n Bakes

by: Smita

Wed, 25 Feb 2009 08:54:03 +0000

Hi Indira, thanks for your delicious recipes!! I love your writing style and the tempting photos! Hey I am planning to make the cake by your recipe. I had a doubt which floor do you use here?? thanks in advance!

by: Sree

Tue, 27 May 2008 06:45:45 +0000

Hi everyone, Sorry for a late response, and thank you for the comments:)

Vidhya:) Yes the bug has caught me too! And I totally agree, the Variyar cakes are the closest to home baked ones.

Uma, DK, Siri, Roma, Nirmala, Brozy : Thanks!

Diane: Just keep trying!

Soumya, Vani: Regarding the milk, use enough (say about 1/2 cup or as required) to get the right consistency for the batter.

by: brozy

Mon, 19 May 2008 20:25:32 +0000

Great picture!

by: Nirmala

Mon, 19 May 2008 05:53:06 +0000

Very nice picture Sree!

by: vani

Mon, 19 May 2008 04:28:14 +0000

dear indiragaru,
thank you for the wonderful recipe, but can you mention the quantity of milk for the recipe.
thanks.

by: Roma

Mon, 19 May 2008 03:48:39 +0000

This is like the perfect poster I would like to put up in my kitchen. It not only looks classy but also stores information.

You must hold an exhibition of your sketches , Sree. I would love to come and see all your art at one go.

by: Siri

Mon, 19 May 2008 01:10:06 +0000

Nice pic Sree..:)

Siri

by: sowmya

Sun, 18 May 2008 18:52:02 +0000

Hi Sree,
can you please tell how much quantity of milk I need to add for the cake?
Thank you,
sowmya

by: DK

Sun, 18 May 2008 05:57:24 +0000

Good one from Sree as always

by: Diane

Sun, 18 May 2008 00:06:59 +0000

Nice picture!
I am envious…I am a very bad baker. All the “improv. skills” that serve me well as a savory cook seem to lead to disaster when baking. And I didn’t grow up eating sweets really, so I have no gut instinct for these things. But I happily avail myself of friends who have these skills!