Comments on: Chocolate Cherry Cake for July 4th

by: Bhavana

Thu, 16 Feb 2012 20:33:05 +0000

I made this cake. The flavor was just amazing. But the texture was so crumbly. There was nothing to hold all the ingredients together. Did Indira make a typo, and skip listing the egg ingredient in the recipe.. or perhaps milk?

by: Raji

Tue, 24 Jan 2012 04:42:43 +0000

Oh Indira, this is the best chocolate cake I have ever tasted!!! I tried a small portion in Microwave oven and it came out delicious. Can’t wait to try it in Conventional oven. I bet it would be more delightful. Thanks so much for an incredible recipe.

by: thebuddinggourmet

Wed, 19 Oct 2011 07:01:20 +0000

looking very very delicious and yummy. thanks for sharing.

by: Mo

Fri, 03 Jul 2009 16:06:04 +0000

This is one of the best cakes I’ve ever tasted. Thank you!

by: priya

Sun, 07 Dec 2008 22:07:39 +0000

baked the cake using choc chipa added a little milk.It tasted great it was a bit crumbly.thanks for a wonderful receipe which is eggless…

by: anrosh

Fri, 24 Oct 2008 16:01:22 +0000

i am wondering isn’t there a conflict of flavors - cardmom and chocolate. both strong and distinct - too much competition. however cherries and chocolate come out well. just my two cents

by: cherry

Tue, 30 Sep 2008 07:57:14 +0000

is it alright to use cocoa powder instead of 8 oz chocolate??? thanks

by: kiwiberry

Tue, 12 Aug 2008 16:42:57 +0000

Really great!! without egg??

by: przepisy kulinarne

Sun, 03 Aug 2008 14:04:05 +0000

Cool fun. Like me. Thanks.
I like to cook very at home. Greetings from Poland.

by: Dee

Sat, 19 Jul 2008 04:51:21 +0000

Indira , I baked this cake twice in this week , the first time I did , I didnt pack it well in the pan as the batter is dense.. so although the taste was better and everyone asked for more.. it broke in the middle..hmmm , I couldnt sleep peacefully with such an outcome, so I went back to baking it the next day.. only thing I changed was usins a bitter chocolate with chili powder… i cant tell you how wonderful it was , an array of flavours like bitterness of the chocolate and the cherries were perfect , juicy and sweet and the cayenne pepper hitting the tongue after eating the cake.. It was wonderful . I think the best part of this cakes comes in when one is mixing the ingredients with ghee, the entire house was smelling so wonderful… thanks for this wonderful recipe ! this is truly the best jewel from the box! keep em coming!!